Luxury Wedding Catering by Private Chef Benny

A Culinary Triumph in a Forest Villa of Janda Baik

Set deep within the tranquil mountain forest, Villa Nadiah became the idyllic venue for an intimate garden wedding in Malaysia, uniting a couple from the United States and Malaysia.

Located in the secluded highlands of Janda Baik, a serene retreat far from the bustle of Kuala Lumpur, Villa Nadiah offers unmatched natural beauty—but comes with its own set of challenges. In this remote area, premium, professional catering services are exceptionally scarce.

Chef Food Carving
Wedding Hall
Canape in Buffet

from refined bites to elegant full-course experiences.

Gourmet Moments: Canapés, Private Dining & Buffet Bliss

Yet, AFC member Chef Benny Neoh and his expert team from 3ffy’s Glenmarie Shah Alam rose to the occasion and pulled it off flawlessly.
The celebration was elevated by a carefully curated culinary journey, beginning with a refined canapé service—perfectly designed to warm up the celebration and set the mood as guests arrived.
This was followed by a private dining experience for VIP guests, where bespoke plated dishes were served with finesse and flair. Complementing it all was an elegant buffet, rich with a fusion of local Malaysian and international flavours, all beautifully presented and freshly prepared on-site.

A Romantic Dining Haven in the Heart of Nature

From floral touches to ambient lighting, the team didn’t just serve food—they transformed the entire villa into a romantic dining haven, seamlessly blending into the natural surroundings of Janda Baik.

Wedding Buffet

The menu:

A well-balanced ensemble of flavours—ranging from signature Malaysian classics, refined Western favourites, to vegetarian delights. Each dish was prepared live or fresh on-site, maintaining quality and presentation.

VIP Table Seating in Wedding

The transformation:

From a simple villa hall to a glowing, romantic dining space filled with soft lights, elegant florals, and thoughtful table arrangements.

Canape on a wedding

The result:

An unforgettable night where taste met emotion, and guests were left talking long after the final toast.

Check out the Menu Which was Served

𝕮𝖆𝖓𝖆𝖕𝖊 & 𝕬𝖕𝖕𝖊𝖙𝖎𝖟𝖊𝖗𝖘
• Avocado, Chicken Cheese & Olive Salad Bowl
• Cranberry Chicken Crostini
• Rustic Tomato Bruschetta with Basil
𝕷𝖎𝖛𝖊 𝕮𝖍𝖊𝖋 𝕾𝖙𝖆𝖙𝖎𝖔𝖓𝖘
• Chicken & Lamb Satay with Condiments
• Roasted Boneless Lamb Leg with Mint Sauce & Gravy
𝕭𝖚𝖋𝖋𝖊𝖙 𝕸𝖊𝖓𝖚
• Buttered Pilaf Rice with Cashews and Cranberries
• Creamy Pesto and Grilled Chicken Penne Pasta with Cheese
• Cheesy Eggplant Chicken Parmigiana
• Cioppino Seafood Stew
• Grilled Mediterranean Cajun Vegetables
𝕯𝖊𝖘𝖘𝖊𝖗𝖙𝖘
• Tiramisu In Cups
• Churros with Cinnamon Sugar Dusting, with side Caramel and Chocolate Drizzle
• Mini Moist Chocolate Cakes
• Assorted Fruit Tartlets
𝕭𝖊𝖛𝖊𝖗𝖆𝖌𝖊𝖘
• Strawberry Lime Fizz

Tailored, Memorable Dining for Your Intimate Wedding

Why consider hiring a Private Chef for your intimate wedding?

🔥 Your wedding day deserves more than just a meal—it deserves a culinary experience. A Private Chef adds that personal, heartfelt touch to make your big day truly unforgettable.
🔥 Worried about cost? We understand. You can opt to have Private Chef service exclusively for VIP tables, while the rest of your guests enjoy selections from your primary caterer. It’s elegant without breaking the bank.
🔥 Have special requests or dietary needs? Unlike typical caterers, our Private Chefs customize everything—from the recipes to plating style, timing, and even the cultural cuisine. It’s your story, served your way.
🔥 Whether you’re tying the knot at a garden, beach villa, or your family home, our team is mobile and ready to serve—on time, on point, and with a smile.

Need a wedding cake baked on-site? Want Waiters dressed like butlers to serve your VIPs? Dreaming of an intimate, romantic table setup under fairy lights?
We’ve got it all covered.
Make your wedding truly count—with every flavor, every moment, crafted just for you.

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