In the heart of Archidex KLCC
From Home Kitchens to Fine Foods: AFC x Teka
A bold challenge, four talented chefs, and just home appliances
Fine Finger Foods at Archidex KLCC 2025
From 23rd to 26th July 2025, Ambrosial Feast Creations (AFC) had the honor of bringing something truly exciting to Archidex KLCC. In collaboration with @Teka Küchentechnik, our chefs embraced a bold challenge: to prove that premium home kitchen appliances can produce restaurant-quality creations.
The rules were simple. We could only use a microwave, a self-cleaning oven, and an induction hob. No professional kitchens. No specialized tools. Just pure creativity paired with Teka’s innovation.
4 Days, 4 Chefs, 4 Unique Culinary Journeys
Every day, a different AFC chef took the lead. Across four days, each one showcased their own style and flavor. This rotation gave visitors the chance to enjoy fresh menus daily, all crafted under the same equipment limitations.
The result? Food that amazed and delighted. Many visitors arrived thinking a professional kitchen was the only path to fine flavors. They left inspired, realizing that with the right mindset, home kitchens can deliver just as powerfully.
Now, let’s take a closer look at the four chefs who made this showcase possible.
Chef Suzana Khalid & Chef Izzati Zainal
A renowned chef, celebrated for her mastery in pastries and cakes, stepped into a new spotlight. With the circumstances at Archidex, she decided it was the perfect time to go beyond the sweet table. Instead of only showcasing her delicate desserts, she also prepared hot dishes to surprise and delight the crowd.
Chef Kirby Goh
The one who started it all—the backbone of the structure, the planner, and the mastermind behind the AFC Group of Chefs. Sometimes, the main character must step forward. And when they do, it’s not just to lead but to remind the world exactly what they are capable of.
Chef Michelle Yap
From catering staff to home-based cook, and now the proud owner of her very own mini catering shop. She stands as a prime example of how a chef can begin with zero and is still rising through passion and perseverance.
Chef Fitri Paisan
A corporate chef for a major fast-food chain, he brings unmatched skills and sharp organization to the table. For him, a cooking demonstration with limited resources isn’t a challenge—it’s a breeze.
Check out the Menu Which Was Served!
23rd July 2025 by Chef Suzana Khalid and Chef Izzati Zainal
Spaghettini with Grilled Chicken Pesto
Strawberry and Cream Crepes
Smoked Salmon and Avocado Mousse Tartlets
24th July by Chef Kirby Goh
Aloha Pizza Burrito Wraps
Microwave Pandan Sponge Cakes with Santan Gula Melaka Cream
Walnut Cookie Crumbles with Berries
25th July By Chef Michelle Yap
Sweet Fruit Tang-Hulu
Fudgey Dark Brownies with Caramel
Seafood Crostinis
26th July by Chef Fitri Paisan
Hokkaido French Toast with Caramelized Bananas
Cheesy Loaded Mac & Cheese with Chicken Ham
Mediterranean Beef Skewers
The Power of Cooking Demonstrations for Your Brand
Why Choose Ambrosial Feast CreATEtions for Cooking Demonstrations?
🔥 Our Private Chefs design custom menus that highlight your product in creative and delicious ways—making your brand the star of every dish.
🔥 We don’t just cook—we educate and inspire. Our chefs introduce new, unexpected applications of your product that captivate audiences and expand customer perception.
🔥 Whether you need a renowned international chef, a culinary school lecturer, or a skilled intern chef for a cost-effective demo, we tailor the talent to your needs and budget.
🔥 No need for full-time hires. Our chefs work on a request basis, allowing your brand to scale demo events based on your launch calendar or campaign needs—saving you time and money.
Is your company showcasing ovens, cheese, cream, milk, RTE/RTC meals, or another product entirely? Just tell us your product—and we’ll bring the flavor, flair, and focus it deserves.
✨ We turn ingredients into impact. Let your product shine through the power of food.
Private Chef in KL: Frequently Asked Questions
Perhaps these questions came into your mind!
What are the benefits of hiring a private chef for a home dining experience?
Imagine experiencing restaurant-quality dining in the comfort of your home. A private chef transforms your home into a personal fine-dining restaurant, offering a customized culinary experience tailored to your preferences. Unlike traditional food delivery, a private chef provides freshly prepared gourmet meals, full service, and an exclusive atmosphere that elevates any occasion.
Can a private chef customize menus for dietary restrictions like halal, vegan, gluten-free, or keto?
Absolutely! Private chefs specialize in crafting menus that cater to dietary restrictions such as halal, vegan, gluten-free, or keto. For halal meals, the best way to ensure full compliance is by assigning a Muslim private chef to prepare and serve your dishes.
How far in advance should I book a private chef for a special event or dinner party?
How much does a private chef cost, and what factors affect the pricing?
The cost of hiring a private chef varies based on menu selection, ingredient quality, service type, and location. Whether you’re looking for a budget-friendly meal or a premium fine-dining experience, a private chef can tailor the menu to match your budget. Additional factors like travel distance, special dietary requests, and required kitchen equipment can also impact pricing.
What is included in a private chef service—do they handle grocery shopping and cleanup?
Are private chef services worth it for small gatherings or intimate dinners?
Yes! Private chefs specialize in delivering a quality-over-quantity experience, making them ideal for intimate dinners, small gatherings, and special celebrations. Unlike large-scale catering, a private chef focuses on personalized, high-quality meals that elevate the dining experience for you and your guests.
Private Chef in KL
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