Wine Pairing Private Chef Canapés

Wine Pairing Canapés

Sometimes, it’s not about indulging until you’re 150% full—it’s about savoring the moment with perfectly curated finger food that delights both you and your guests. That was exactly the brief from a local wine company celebrating a birthday at their office. Their vision? An intimate wine pairing party with professionally crafted canapés, prepared live by a private chef.

Think Private Chefs Are Expensive? Think Again

Enter Chef Kirby Goh, who accepted the challenge with flair and finesse. With a culinary creativity and precision, A transformed modest budget was created into a beautifully executed canapé experience, pairing each bite with the client’s selection of wines to impress every guest. Can it be done? Yes it can!

The budget?

Only RM30 per person!

The guest list?

Just 15 pax!

The twist?

The food had to be freshly prepared, on-site, in their own kitchen.

CreATEtivity At its Finest!

This is what we call private chef catering redefined—where small-scale events meet big-time impact, even on a budget. Whether it’s a corporate birthday party, wine tasting, or intimate canapé reception, Chef Kirby proves that less can truly be more.

Check out The CurATEd menu!

Canape Menu

Seared Truffle King Mushrooms with Parmigianino Flakes
Cajun Tiger Prawn Skewers with Spicy Salted Egg Mentaiko
Yuzu Butter Cod & Salmon Belly Crostini
Mini Lamb Leg Kebab with Mint & Yoghurt Dressing
Ajitsuke Quail Eggs with Avocado Salsa
Jalapeno Chicken Meatballs with Lime Kyuri

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